A new dimension of cuisine
Try delicacies both unusual and extraordinary on your Eatrenalin journey of the senses. The Eatrenalin Dinner is the pure Eatrenalin experience with a unique eight-course menu and accompanying drinks.
The Eatrenalin Dinner takes over 100 minutes. All details are perfectly aligned. Lean back in your floating chair and experience a perfectly orchestrated arrangement, made of visual, acoustic, olfactory, gustatory and haptic elements. Our tip: In order to get attuned in the lounge and ending the evening in the bar, you might want to plan around three hours for your Eatrenalin visit.
Eatrenalin is coming soon
In autumn 2022, you will be able to experience the innovative restaurant world first Eatrenalin. The exact opening date as well as information regarding bookings will be announced shortly.
The Eatrenalin Menu
Vegan Menu
LOUNGE: Jerusalem artichoke I Parsnip I Black truffle
Crispy mushroom I Celeriac I Onion
WATERFALL: Granny Smith I Shiso I Macadamia
DISCOVERY: Tiger milk I Szechuan pepper blossom
OCEAN: Seaweed salad I Ginger dashi I Plankton
TASTE: sour I sweet I bitter I salty
UMAMI: Sashimi and grapefruit I Nigiri with roasted bell pepper I Dim Sum
UNIVERSE: Cauliflower I Monolith brioche I Manioc-Coal
INCARNATION: Tahiti-Vanilla I Chambord I Cashew
Do you have a special request?
During the online booking, you can indicate your requests or intolerances.
The drink accompaniments
Our Eatrenalin drink creations are optimally paired to our menu. When booking, you have the choice between three different variants. The exclusive drinks selection can be booked at an additional cost.
Lounge
Laurent-Perrier La Cuvée Champagner - ‘La Cuvée’ is a fine and fresh champagne, that is matured for a long time.
The complexity of the wine is evident in the successive notes of vineyard peach and white fruits.Ocean
A fresh sea breeze with light iodine and sea salt notes and a field fresh note of basil.
Umami
Very fruity sparkling Sake, from Akashi City, with aromas of peach and banana. On the palate are fresh and balanced notes of lemon and melon.
Universe
Rosé Alsace Château Ollwiller - Sparliking and fruity Pinot Noir Rosé with fresh aromas of raspberry and strawberry. An interesting wine made from 100 percent pinot noir grapes, with a beautiful structure and elegance.
Incarnation
A refreshing orchard of pear and apple, paired with mint, rosehip and passion fruit accentuated by a matured distillate.
Lounge
Geiger PriSecco No.25 is a sparkling wine with a dry finish and finely sparkling bubbles. The perfect start to a culinary journey without alcohol is made possible thanks to ingredients such as Bittenfeld seedling apple, Kirchensaller pear or Douglas fir tips in organic quality.
Ocean
A fresh sea breeze with light iodine and sea salt notes and a field fresh note of basil.
Umami
Yuzu sourness with the typical bitter notes on the palate alongside sweet mulberries. Fragrant rose and rhubarb on a base of darjeeling tea.
Universe
Dealcoholised wine from the House Domain de l’Arjolle from the region of Languedoc-Roussillon, France. Based on the selected grape varieties of Grenache and Merlot, the fruity and dry notes of ripe plums, blueberries and spices await you.
Incarnation
A refreshing orchard of pear and apple, paired with mint, rosehip and passion fruit accentuated by a matured distillate.
Lounge
Cuvée Rosé (Laurent-Perrier, Champagne/France): Cuvée Rosé was created in 1968 from the boldness and unique savoir faire of Laurent Perrier. The aim was perfection at each stage of its making. Cuvée Rosé is among the few rosé champagnes which are maturing with mash fermentation. Elegant colour that naturally fades from a beautiful, soft raspberry red to salmon-tinted nuances. A clear bouquet of extraordinary freshness and a palette of red fruits: raspberry, currant, strawberry, black cherry. Pure and tart base, while at the same time round and supple. The fruity taste dominates on the palate, like a basket of freshly picked red berries.
Ocean
Citrusy and fresh aromas of Monkey 47 meet maritime ocean notes, paired with Kaffir lime and juicy grapefruits. Completed with a dash of Fleur de Sel.
Umami
Kuheiji Sake Yamada Nishiki Eau Du Désir 2020. A very special sake, which was only produced in limited small batches. Derived from the ancient rice variety Yamadanishiki. Not as extremely husked, nor fermented so hot, in order to get the umami notes and the diverse, almost explosive aromas.
Universe
Nuits-Saint-Georges 1er cru 'Les Vaucrains' (André Goichot, Burgundy, France): A strong and robust Pinot Noir with an intense dark red colour and aromas of black current, blackberries, liquorice, truffle and musk. A wine uniting strength and charm.
Incarnation
Matured barrel aged drink on high vanilla wood chips, on a base of the Opthimus 25 años Solera single malt whisky cask finish, sweet vermouth and fruity raspberries. Delicate bitter and orange notes guarantee the perfect conclusion to the menu.
Vintages are subject to change.
Price
Book your Eatrenalin Dinner with your better half, family, friends or as a company outing. A first-class experience is guaranteed.
The Eatrenalin Dinner takes approximately 100 minutes. Our tip: In order to get attuned in the lounge and ending the evening in the bar, you might want to plan around three hours for your Eatrenalin visit.
Tickets for the Eatrenalin Dinner can only be booked online.
- Thursday to Monday
195 Euros per guest
The exact opening date as well as information regarding bookings will be announced shortly.
More Eatrenalin experiences
Champagne Dinner
Enjoy the Eatrenalin experience including an eight-course menu and top-quality champagne from Laurent-Perrier. The exclusive experience for real gourmets!
Sommelier Dinner
The Eatrenalin experience including an eight-course menu complemented by top-class wine recommendations from our sommelier. The perfect choice for wine lovers!